Jammie Choc Nibbles nutritional information
Typical Values per 100g
|Of which saturates||9.1g|
|Of which sugars||36.1g|
Sugar, Wheat Flour (contains calcium carbonate, Iron, Niacin and Thiamin), Milk, Vegetable fat (palm, shea, sal, rapeseed), Cocoa Butter, Cocoa Mass, Dried Whey (Milk), Emusifiers (Soya lecithin, E476), Humectant (glycerol), Glucose Syrup (Sulphites), Dextrose, Pork Gelatine, Citric Acid, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Gelling Agent (pectin), Glucose -Fructose Syrup, Glucose Syrup, Acidity Regulator (Sodium Citrate), Plums, Apples (with preservative Sodium Metabisulphite), Egg, Barley Malt Syrup, Golden Syrup, Flavouring, Colours (Anthocyanins, Annatto), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt
For allergens, including cereals containing gluten, see ingredients in Bold.